Sylvie will be the cook for this week's clubroom lunch at the RBL!
The menu will include apricot chicken as well as dessert, wine and coffee - all for 10€!
More details can be found in the March newsletter.
To reserve your place for lunch please email Sylvie (details in the March newsletter) by 17 March, or contact us via bcwaactivities@gmail.com and your request will be passed on.
